Caramel Pecan Turtle

Caramel Pecan Turtle

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Turtles! We never have enough of 'em. We roast the pecans in-house, arranging each one into little turtle feet before hand-rolling gobs of caramel for their shell. Every single turtle gets assembled one at a time and individually dipped in milk or dark chocolate. 

Fun story, we once tried to save time and make them not turtle-shaped. People were upset and we learned our lesson.